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Chocolate Pie
Info
Preparation time:
15 min
Cooking Time:
1 h
Ready In:
4 h
Level of Difficulty:
Very Easy
Servings:
8
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Chocolate Pie

Posted in: Pies
Wed, Nov 23, 2011, 06:00, 13 Years ago
0 out of 5 with 0 ratings
comments: 0 - hits: 780

Directions

  • Mix all ingredients together and pour into pie shell.
  • Bake for 45 minutes to one hour at 325 degrees.
  • Refrigerate for at least 4 hours before serving.

    Serve with whipped cream.

    The consistency of the pie will change with the time baked. For a creamy filling, bake around 45 minutes. For a more cake-like filling and crunchier crust, bake for one hour.

Ingredients

1 1/2 cups sugar2 eggs3 to 6 tablespoons cocoa1/2 cup butter3/4 cup milk1 teaspoon vanillaPinch of salt1 pie shell

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